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SENEGAL: Overfishing - culprits and consequences

DAKAR, 18 July 2012 (IRIN) - Senegal stopped renewing agreements allowing European fishing vessels in its waters in 2006, but now an expanding artisanal fleet and local industrial boats enjoying exclusivity under lax regulations are being blamed for malpractice and degrading the country’s main economic and food resource.

“In terms of environmental degradation, the responsibility is shared. Artisanal fishermen are responsible for habitat destruction. Although industrial vessels and foreign ships are often blamed, artisanal fishermen contribute hugely to the disappearance of species,” said Moustapha Thiam, the director of Senegal’s Maritime Fishing Authority, a Fisheries Ministry department.

Foreign industrial trawlers are often criticized for overfishing off the West African coast, where some governments are also accused of issuing unregulated licences that overlook the consequences to local economies and livelihoods.

“Industrial fishing has really reduced. Small-scale fishing is quite dynamic,” Thiam told IRIN. Of the 409,429 metric tonnes of fish caught in 2010, artisanal fishermen contributed 370,448 tonnes, according to the Maritime Fishing Authority.

Fishing is Senegal’s foremost economic activity, employing around 15 percent of the workforce - about 600,000 people - and is the main foreign currency earner. Local consumption is 28kg per person per year, twice the world average, and 75 percent of protein in the diet comes from fish.

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Crédits: AK-Project